About:
Experience an exclusive culinary journey in Marrakech with renowned local chef Foha. This hands-on cooking activity dives into the heart of Moroccan cuisine as Chef Foha mentors participants through the art of preparing Tanjia, a traditional dish revered in Marrakech. Enjoy personalized tips, guidance, and a tasting session where you’ll rate your culinary creations.
Highlights:
Immerse yourself in the vibrant souks of Marrakech, exploring lively streets filled with color and charm. With a local guide, experience the traditional Fernatchi, the public oven where Tanjia, Marrakech’s iconic dish, slowly cooks. This sensory journey combines culinary traditions with the enchanting atmosphere of the souks.
Objectives:
This team-building experience aims to blend the discovery of Moroccan cuisine with practical cooking skills and team bonding, creating a culturally enriching and flavorful adventure.
